What I Ate! Article Headlines
Page 38
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Atwood Be Da Best
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Article Date: |
Tuesday, March 24, 2009, 6:27 pm |
| Author: | Discerning Drinker |
| Category: | What I Drank ! |
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I've always been appreciative of the fine arts.
This breathtaking Lemon Drop is the magnificent creation of the
Atwood Cafe on Washington and State, downtown Chicago.
This is deeply moving masterpiece.
I moved it deeply rather quickly.
Don't touch my booze. GRRRRRRRRRR ! ! !
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Fight to the Finish
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Article Date: |
Thursday, March 26, 2009, 8:53 am |
| Author: | All-Natural Born Chiller |
| Category: | Fast Food |
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It was just me against Ben and Jerry
I had to do it.
I'd do it again.
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Kiel-Boss-A ! !
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Article Date: |
Friday, March 27, 2009, 9:25 am |
| Author: | Sausage Fest |
| Category: | Home Made |
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Gene's Polish Sausage.Rules!
20-20-20 is my easy rule for kielbasa.
Boil for 20 minutes
Roast for 20 minutes (uncovered)
Turn over
Roast for 20 minutes
At 420 degrees
There you have it. Delicately crispenized on the outside and delicious all over.
Gene's (on Belmont in Chicago) has great prices, too.
Sorry, even I know not to feed spicy sausage to the dog.
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Funniest Waiter Cartoon
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Article Date: |
Friday, March 27, 2009, 9:54 am |
| Author: | Discerning Diner |
| Category: | Whatever ! |
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This classic Kliban cartoon is the riot !
I'll have the gazpacho, leeks vinaigrette with shrimp, marinated zucchini, orange mousse, a bottle of Cotes du Rhone Rouge '59, and bring some shit for my fly.
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La Choke
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Article Date: |
Saturday, March 28, 2009, 10:07 am |
| Author: | Misfortune Teller |
| Category: | Non-Edibles |
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La Choy Makes Chinese Gruel
Hey, let's try La Choy! I haven't had that since the 70's.
Open it up. Whew! The stench! Worse than cat food.
Put it in the pot. Mostly glutenous "gravy", almost no "chicken".
It was stinking up the kitchen so bad, I had to chuck it before I chucked it. Didn't even open the bottom can of ancient Chinese mystery "vegetables".
The garbage disposal told me to never do that again.
Sorry, La Choy, that was the WORST. Ugh.
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