La Choke
Category: Non-Edibles
Submited by Misfortune Teller
Saturday, March 28, 2009, 10:07 am
La Choy Makes Chinese Gruel
Hey, let's try La Choy! I haven't had that since the 70's.
Open it up. Whew! The stench! Worse than cat food.
Put it in the pot. Mostly glutenous "gravy", almost no "chicken".
It was stinking up the kitchen so bad, I had to chuck it before I chucked it. Didn't even open the bottom can of ancient Chinese mystery "vegetables".
The garbage disposal told me to never do that again.
Sorry, La Choy, that was the WORST. Ugh.